I’ve been baking this autumnal classic for years, and it has been a crowd favorite for just as long. It travels beautifully for when you’re called upon to bring the Thanksgiving dessert, and ships effortlessly for those homemade holiday [...]
The going-ons of SF party host & chef, bon vivant, homme du monde, & man-about-town
I’ve been baking this autumnal classic for years, and it has been a crowd favorite for just as long. It travels beautifully for when you’re called upon to bring the Thanksgiving dessert, and ships effortlessly for those homemade holiday [...]
I was delighted when Haute Living Magazine asked me to share one of my quintessential summer favorite recipes, my Meyer Lemon Squares In their inaugural ‘Haute Kitchen’ section in their July/August 2020 issue. I hope you enjoy these refreshing [...]
Popovers should always be served right from the oven. Trust when I say, if your guests know that popovers are coming, (especially ones topped with Asiago cheese) just the anticipation will make for very polite guests! Lol! Asiago Popovers [...]
This quintessential Southern classic is my absolute favorite cake. Packed with banana, pineapple, and toasted pecans, this cake is boss. If Mae West was a Cake, she’d be this one right here; it’s indomitable, sultry & sweet, and the [...]
This luscious accompaniment usually reserved for the finest Prime Rib House or holiday feasts is a perfect side for any day of the week when a little decadence is needed.