The only thing Irish about the Corned Beef & Cabbage is the Guinness & potatoes…a strictly Irish-American phenomenon; but we love it, and nothing graces the St. Patrick’s Day table more. Corned Beef & Cabbage with Guinness Stout Jus [...]
Ingredient: butter
A traditional rustic Irish non-yeast quick bread. Similar to a scone in texture, this crumbly bread is an easy one-bowl bread alternative when time is short. Irish Soda Bread A perfect remedy when you don’t have time to bake [...]
What better way to enjoy those bananas that have peaked?! This classic & true recipe is rich, moist, and intensely banana. Make it your own by adding raisins, pecans, coconut, chopped pineapple…butterscotch or chocolate chips take it to another [...]
Only ninety minutes, from start to table,.
These may be the last chocolate chip cookie recipe you’ll ever need. Buttery, intensely chocolatey, with nutty crunch, and a sweet & tart chew, and a creamy finish, all encased in a cookie with the perfect balance of crisp [...]
As a native San Franciscan, I’m proud of the local delicacies that the San Francisco Bay Area has to offer. From the best Chinese food, Dungeness crab, Pacific Ocean oysters, and of course, sourdough bread, just to name a [...]
