This all-American classic is a zesty and decedent cake perfect year around. Und a super-flexible recipe that makes an equally terrific Bundt cake, see ‘Notes’ below. Lemon-Poppyseed Cake This recipe is soaked in a lemon-vodka syrup for a rich, [...]
Course: Afternoon Tea
Eyes brighten when a tray of éclairs are near.
Arguably the queen of Southern cakes.
A classic and delicious sweet ending to your Passover meal. Passover - Chocolate-Dipped Coconut Macaroons Double or triple this recipe for a very welcoming Passover hostess gift, or to give as parting gifts. CourseAfternoon Tea, Cookies & Bars CuisineJewish, [...]
Simple & whimsical. A creamy and ivory beginning, with a rich ebony finish; just like a tall glass of it’s namesake, Guinness. The perfect conclusion to a St. Patrick’s Day Supper. Guinness-Chocolate Cake with Irish Cream Cheese Buttercream A [...]
Arguably one of America’s favorite cakes. Wether as cupcakes, jelly rolls, one layer or 12, this American classic has become a global phenomenon, in an incarnation. I’m delighted to share my decadent take on this beloved cake, and I [...]
