This all-American classic is a zesty and decedent cake perfect year around. Und a super-flexible recipe that makes an equally terrific Bundt cake, see ‘Notes’ below. Lemon-Poppyseed Cake This recipe is soaked in a lemon-vodka syrup for a rich, [...]
Ingredient: cream cheese
Arguably the queen of Southern cakes.
Simple & whimsical. A creamy and ivory beginning, with a rich ebony finish; just like a tall glass of it’s namesake, Guinness. The perfect conclusion to a St. Patrick’s Day Supper. Guinness-Chocolate Cake with Irish Cream Cheese Buttercream A [...]
Arguably one of America’s favorite cakes. Wether as cupcakes, jelly rolls, one layer or 12, this American classic has become a global phenomenon, in an incarnation. I’m delighted to share my decadent take on this beloved cake, and I [...]
The best cheesecake you’ll ever taste, trust. Perfect balance of tangy & sweet, and creamy all-the-way through. Classic Cheesecake CourseCakes, Dessert CuisineAmerican, Cake KeywordClassic Cheesecake, Sour Cream Cheesecake Topping Servings Prep Time 10slices 15mins Cook Time Passive Time 35mins [...]
If you love chocolate mousse, but you’re torn between it and the cheesecake, then worry no longer, this divine combination between both is your jam…chocoholics rejoice! Chocolate Cheesecake Though, perfectly delightful directly from the refrigerator, the chocolate flavor is [...]
